Lemon Lush - cooking recipe

Ingredients

1 stick butter
1/2 c. chopped walnuts
1 c. flour
8 oz. pkg. cream cheese
1 c. powdered confectioners sugar
1 c. whipped cream
2 pkg. lemon instant pudding
3 c. cold milk
1 pt. whipped cream

Preparation

Blend first 3 ingredients together and pat into 9 x 13-inch pan.
Bake 15 minutes at 350\u00b0.
Remove and cool.
Blend cream cheese, confectioners sugar and 1 cup whipped cream together and put onto crust.
Mix pudding and milk together and put on top of cheese mixture.
Top all with 1 pint of whipped cream.