Cabbage And Hamburger Casserole - cooking recipe

Ingredients

1 small onion, chopped
1 tsp. butter
1 lb. ground beef
3/4 tsp. salt
1/8 tsp. pepper
3 c. shredded cabbage
3 c. coarsely cut cabbage
1 can tomato soup

Preparation

Saut onion in butter. Add ground beef. Heat through, but not browning; drain. Add salt and pepper. Spread in a 2-quart baking dish 3 cups of shredded cabbage. Cover with meat mixture. Add layer of cut cabbage. Pour tomato soup over all. Bake covered at 350\u00b0 for 1 hour.