Fudgy Brownies - cooking recipe

Ingredients
    1 c. (2 sticks) butter
    4 oz. (4 sq.) unsweetened chocolate
    5 large eggs
    2 c. granulated sugar
    1 Tbsp. vanilla extract
    1 1/2 c. all-purpose flour
    1 tsp. salt
    3 c. coarsely chopped walnuts or pecans
    24 walnut halves
Preparation
    Preheat oven to 325\u00b0.
    Grease a 13 x 9-inch baking pan.

Leave a comment