Fudgy Brownies - cooking recipe
Ingredients
-
1 c. (2 sticks) butter
4 oz. (4 sq.) unsweetened chocolate
5 large eggs
2 c. granulated sugar
1 Tbsp. vanilla extract
1 1/2 c. all-purpose flour
1 tsp. salt
3 c. coarsely chopped walnuts or pecans
24 walnut halves
Preparation
-
Preheat oven to 325\u00b0.
Grease a 13 x 9-inch baking pan.
Leave a comment