Broccoli And Rice Casserole - cooking recipe

Ingredients

1 pkg. chopped broccoli, cooked
1 1/2 to 2 c. cooked rice
1 can cream of mushroom soup
1/4 c. chopped onion
1/4 c. chopped celery
1/2 stick butter
large chunk Velveeta cheese

Preparation

Saute onion and celery in butter.
Cut cheese into cubes.
Mix all ingredients and turn into greased dish.
Bake 30 minutes at 350\u00b0.