Confederate Cornbread - cooking recipe
Ingredients
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1/3 c. salad oil
1 small carton sour cream
1 small can cream-style corn
3 tsp. baking powder
1 c. cornmeal
1 1/2 tsp. salt
2 eggs
Preparation
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Mix well.
Bake in greased pan at 375\u00b0 for 30 minutes.
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