Confederate Cornbread - cooking recipe

Ingredients
    1/3 c. salad oil
    1 small carton sour cream
    1 small can cream-style corn
    3 tsp. baking powder
    1 c. cornmeal
    1 1/2 tsp. salt
    2 eggs
Preparation
    Mix well.
    Bake in greased pan at 375\u00b0 for 30 minutes.

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