Jelly Roll - cooking recipe

Ingredients
    3 eggs
    1 c. sugar
    1 1/2 c. flour
    2 tsp. baking powder
    1/2 c. warm water
    flavor to taste
Preparation
    Beat eggs.
    Add and stir in sugar, then flour and baking powder, then warm water and flavoring (teaspoon vanilla).
    Pour into greased and floured pan and bake at 350\u00b0.
    When done, place on waxed paper; spread with jelly and roll.
    Refrigerate and slice as needed.

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