Spaghetti Salad(8 Servings) - cooking recipe
Ingredients
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1 lb. spaghetti
1 red onion, diced
1 cucumber, peeled and diced
2 fresh tomatoes, peeled and diced
1 green onion, diced
1 large bottle Italian dressing
1/2 jar McCormick Salad Supreme
Preparation
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Break spaghetti into thirds and cook.
Drain and rinse spaghetti; mix with Italian dressing.
Cool and mix with Salad Supreme.
Add vegetables; mix well.
Place in refrigerator.
Stir every few hours.
Will keep several days in refrigerator.
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