Spaghetti Salad(8 Servings) - cooking recipe

Ingredients
    1 lb. spaghetti
    1 red onion, diced
    1 cucumber, peeled and diced
    2 fresh tomatoes, peeled and diced
    1 green onion, diced
    1 large bottle Italian dressing
    1/2 jar McCormick Salad Supreme
Preparation
    Break spaghetti into thirds and cook.
    Drain and rinse spaghetti; mix with Italian dressing.
    Cool and mix with Salad Supreme.
    Add vegetables; mix well.
    Place in refrigerator.
    Stir every few hours.
    Will keep several days in refrigerator.

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