Blueberry Cake - cooking recipe

Ingredients

1 1/3 c. cake flour
2 tsp. baking powder
1/4 c. oleo
3/4 c. sugar
1/2 tsp. vanilla
1 egg white
1/2 c. milk
1 c. blueberries
1/4 c. sugar
1/2 tsp. cinnamon

Preparation

Mix dry ingredients, egg and milk. Fold in blueberries.
Spoon into an 8 x 8-inch greased pan.
Mix 1/4 cup sugar and cinnamon. Sprinkle over batter.
Bake at 350\u00b0 for 35 to 40 minutes. Serve hot or cold.