Strawberry Sour Cream Angel Cake - cooking recipe

Ingredients

1 angel food cake
4 c. whipped topping
1/2 c. sour cream
1 pt. strawberries
few drops red food coloring

Preparation

Combine 2 cups whipped topping, 1/2 cup sour cream and food coloring.
Mix well.
Fold in strawberries.
Cut angel food cake into 3 layers.
Fill layers with strawberry mixture and cover cake with remaining two cups of whipped topping.
Keep refrigerated. Decorate top with whole berries.