Creamy Gravy - cooking recipe

Ingredients

fat from fried chicken
3 Tbsp. flour
3/4 c. milk
3/4 c. water

Preparation

Place chicken on warm platter.
Pour fat from pan into bowl, leaving brown particles in pan.
Return 3 tablespoons fat to pan. Blend in 3 tablespoons flour.
Cook over low heat, stirring until mixture is smooth and bubbly.