Hamburger Noodle Casserole - cooking recipe
Ingredients
-
1 lb. hamburger
1 large onion
1/2 lb. Velveeta cheese
1 can tomato soup
2 c. noodles, cooked
salt and pepper to taste
Preparation
-
Drop noodles into boiling water and boil until tender.
Drain. Place small amount of fat in frying pan, add onion and beef and brown together.
Add tomato soup and 1/2 soup can of water.
Let come to a boil; add cheese, stir.
When cheese is melted, add noodles.
Place in greased baking dish and bake at 425\u00b0 for 20 minutes.
Leave a comment