Garlic Grits - cooking recipe

Ingredients

4 1/2 c. water
1 c. raw grits
1 roll Kraft garlic cheese
1 Tbsp. salt
1 stick butter
2 eggs
milk
1 1/2 c. corn flakes cereal

Preparation

Bring water and salt to boil; add grits and cook 10 to 15 minutes.
Add butter and garlic cheese; stir until melted.
Put eggs in measuring cup and add milk to make 1 cup; beat and add to grits.
Pour into greased baking dish.
Pour cereal over top. Bake at 350\u00b0 for 45 minutes.