Chicken Chili - cooking recipe
Ingredients
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4 to 6 chicken breasts, cooked and cubed
1 chopped onion
1/4 tsp. cumin
1/4 tsp. garlic
1 large jar salsa (medium or mild)
1 c. grated Monterey Jack cheese
1 jar Great Northern beans (Randles)
1 c. water
Preparation
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Mix together and put in crock-pot; cook all day on low.
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