Toll House Quick Ice Cream - cooking recipe

Ingredients
    1/2 c. + 2 Tbsp. firmly packed brown sugar
    1/2 c. butter
    3 eggs
    2 tsp. vanilla extract
    1/2 tsp. salt
    2 c. heavy cream
    1/2 (12 oz.) pkg. (1 c.) Nestle Little Bits semi-sweet chocolate morsels
    1 c. chopped walnuts
Preparation
    In heavy-gauge saucepan, combine brown sugar and butter. Bring to boil over low heat, stirring occasionally; boil 1 minute. Remove from heat.

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