Chocolate Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 c. cocoa
1 tsp. baking soda
1/4 tsp. salt
2 eggs
1 c. milk
1 c. boiling water
1 c. vegetable oil
1 1/2 tsp. vanilla

Preparation

Put all ingredients into a large bowl and mix for 5 minutes. Pour into a 10-inch tube pan (greased and floured).
Bake in a 350\u00b0 oven for 50 to 70 minutes.
Cool and frost with butter icing.