Easy Dill Sauce - cooking recipe

Ingredients

1 (10 3/4 oz.) can cream of mushroom soup
1/2 c. milk
2 tsp. dried dill weed
1 1/2 tsp. dry mustard
1 tsp. lemon juice

Preparation

In saucepan, combine all ingredients.
Cook and stir until heated through.
Serve with burgers, beef or lamb.
Makes 1 2/3 cups.