Honey Lemon Chicken - cooking recipe

Ingredients
    2 chickens, cut up
    1/3 c. flour
    1 tsp. seasoned salt
    1/2 tsp. pepper
    1/3 c. honey
    1/4 c. lemon
Preparation
    Roll chicken in flour mixture.
    Melt 1/2 cup butter and coat pieces of chicken with flour well.
    Bake 45 minutes.
    Glaze with honey lemon mixture.
    Bake 15 minutes at 350\u00b0.

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