Honey Lemon Chicken - cooking recipe
Ingredients
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2 chickens, cut up
1/3 c. flour
1 tsp. seasoned salt
1/2 tsp. pepper
1/3 c. honey
1/4 c. lemon
Preparation
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Roll chicken in flour mixture.
Melt 1/2 cup butter and coat pieces of chicken with flour well.
Bake 45 minutes.
Glaze with honey lemon mixture.
Bake 15 minutes at 350\u00b0.
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