Breakfast Biscuits(Makes 12 Biscuits) - cooking recipe

Ingredients

1 3/4 c. flour
2 1/4 tsp. baking powder
1 Tbsp. sugar
1/2 tsp. salt
1/4 c. butter
2 eggs
1/3 c. cream

Preparation

Grease an 8 x 11-inch pan.
Sift flour, baking powder, sugar and salt in mixing bowl.
Cut butter into flour mixture until it forms crumbs.
Use eggbeater to beat in the eggs and cream.
Knead and turn out onto a floured cutting board.
Cut biscuits and place on the greased pan.
Bake for 15 minutes at 400\u00b0.