Pickle Delight - cooking recipe

Ingredients

1 jar baby sweet pickles (whole)
1 8 oz. pkg. cream cheese (softened)
1/2 lb. thin sliced ham

Preparation

Spread out ham slices and pat dry with paper towels. Spread cream cheese on ham. Place a pickle at one end of ham and roll up. Chill 1/2 hour. Slice into 1/2 to 3/4 inch pieces. Arrange on a serving platter.