Ground Beef Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 (12 oz.) can yellow corn
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 c. sour cream
    1/4 c. pimento
    3 c. cooked macaroni
    1 c. onion, chopped
    bread crumbs (to sprinkle on the top)
Preparation
    Brown meat and onions. Cook slowly until done. Add other ingredients. Put in casserole dish. Sprinkle with bread crumbs. Bake at 350\u00b0 about 30 minutes.

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