Ground Beef Casserole - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 (12 oz.) can yellow corn
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. sour cream
1/4 c. pimento
3 c. cooked macaroni
1 c. onion, chopped
bread crumbs (to sprinkle on the top)
Preparation
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Brown meat and onions. Cook slowly until done. Add other ingredients. Put in casserole dish. Sprinkle with bread crumbs. Bake at 350\u00b0 about 30 minutes.
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