Great Grandma'S Turkey Dressing - cooking recipe

Ingredients

1 large loaf of bread, dried and crumbled
1 lb. ground pork
3 eggs, beaten
2 tsp. salt
1/4 tsp. pepper
1 large onion, chopped
1 stalk celery, chopped
turkey heart and liver, ground up
1/2 tsp. nutmeg
1 tsp. marjoram
1/4 tsp. allspice
2 1/3 c. milk

Preparation

Break dried bread into squares.
Fry celery and onion with pork and ground heart and liver until meat is done.
Mix with bread.
Add seasonings, milk and beaten eggs.
Stuff into turkey or bake separately at 350\u00b0 for about an hour.