Hamburger Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (16 oz.) can whole kernel corn
1 pkg. egg noodles
1 (12 oz.) can tomato sauce
4 to 6 slices American cheese

Preparation

Brown ground beef, then drain.
Rinse off with warm water. Cook egg noodles until done.
Open corn; drain water off.
Put corn into same skillet you cooked the ground beef in.
Add tomato sauce.
Put ground beef back into the corn mixture.
Stir until bubbly.