Chocolate In-Betweens - cooking recipe

Ingredients

1 c. packed brown sugar
3/4 c. butter
1/2 tsp. salt
1 1/2 c. flour
1 c. quick cook oats
1 can sweetened condensed milk
1 (6 oz.) pkg. chocolate chips

Preparation

Cream sugar, butter and salt.
Add flour and oats until crumbles.
Press about 2/3 cup mixture into greased 13 x 9-inch pan.