Cream Filled Cupcakes - cooking recipe
Ingredients
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1 devil's food cake mix
1 egg
6 oz. pkg. chocolate chips
1 pkg. cream cheese (8 oz.)
1/2 c. sugar
Preparation
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Mix cake as directed.
Set aside.
Cream together egg, sugar and cream cheese with mixer.
Fold in chocolate chips.
Fill cupcake liners 1/2 full with cake mix.
Drop a teaspoon of filling in each.
Bake at 350\u00b0 for 25 to 30 minutes.
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