Cream Filled Cupcakes - cooking recipe

Ingredients
    1 devil's food cake mix
    1 egg
    6 oz. pkg. chocolate chips
    1 pkg. cream cheese (8 oz.)
    1/2 c. sugar
Preparation
    Mix cake as directed.
    Set aside.
    Cream together egg, sugar and cream cheese with mixer.
    Fold in chocolate chips.
    Fill cupcake liners 1/2 full with cake mix.
    Drop a teaspoon of filling in each.
    Bake at 350\u00b0 for 25 to 30 minutes.

Leave a comment