Molasses Crinkles - cooking recipe

Ingredients

3/4 c. melted butter
1 c. brown sugar
1 egg
5 Tbsp. molasses
1/4 tsp. salt
2 tsp. baking soda
1 tsp. cinnamon
1 tsp. cloves
1 tsp. ginger
2 1/4 c. flour

Preparation

Cream sugar and butter; add egg and molasses.
Mix well.
Add dry ingredients.
Chill about 1 hour.
Roll in 1-inch balls, then roll in granulated sugar.
Place on cookie sheet and press with damp fork.
Bake for 10 minutes or until slightly brown at 350\u00b0. Do not overbake.