Shrimp Cocktail - cooking recipe
Ingredients
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1 c. tomato catsup
1 Tbsp. finely chopped celery
1 Tbsp. finely chopped onion
1/2 tsp. salt
2 Tbsp. olive oil (optional)
2 tsp. lemon juice
1 to 2 tsp. horseradish
1 tsp. Worcestershire sauce
3 drops hot chili sauce
Preparation
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Combine all ingredients in a wide mouthed bottle and shake. Chill.
Shake and mix thoroughly before serving.
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