Shrimp Cocktail - cooking recipe

Ingredients
    1 c. tomato catsup
    1 Tbsp. finely chopped celery
    1 Tbsp. finely chopped onion
    1/2 tsp. salt
    2 Tbsp. olive oil (optional)
    2 tsp. lemon juice
    1 to 2 tsp. horseradish
    1 tsp. Worcestershire sauce
    3 drops hot chili sauce
Preparation
    Combine all ingredients in a wide mouthed bottle and shake. Chill.
    Shake and mix thoroughly before serving.

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