Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. light corn syrup
1/8 tsp. salt
1 1/2 c. raw peanuts
1 Tbsp. margarine
1 tsp. vanilla
1 tsp. baking soda

Preparation

Combine sugar, syrup and salt in a 2-quart bowl.
Cook 5 minutes on High in microwave.
Stir in nuts; cook 2 minutes.
Stir; cook for 2 minutes.
Stir; cook 2 minutes.
Stir; cook 2 minutes. Stir; 13 minutes in all.
At once add margarine and vanilla.
Add soda last.
Mix will be foamy.
Pour onto greased cookie sheet. Spread thin.
Cool.
Break into pieces.