Parmesan Caraway Appetizer - cooking recipe

Ingredients

2 c. Bisquick
1 c. Parmesan cheese
1/2 c. milk
1 Tbsp. caraway seed
1 Tbsp. parsley flakes
1 Tbsp. vegetable oil
1/2 tsp. salt
1 egg

Preparation

Heat oven to 425\u00b0.
Mix all ingredients until stiff dough forms.
Drop by slightly rounded teaspoon about 1 inch apart on ungreased cookie sheet.
Bake until light brown, about 8 minutes. Makes 3 dozen.