Kitchen Sink Salad Dressing - cooking recipe

Ingredients
    1 c. vegetable oil
    1/2 c. packed brown sugar
    1/3 c. vinegar (white)
    1 tsp. garlic salt
    1/2 tsp. celery salt
    1/4 tsp. Worcestershire sauce
    dash of Tabasco sauce
    1 c. mayonnaise
    1 (10 1/2 oz.) can tomato soup
    1 tsp. dry mustard
    1/2 tsp. onion salt
    1/4 tsp. paprika
Preparation
    Combine all ingredients in electric blender.
    Blend at low speed, then change to higher speed until mixed thoroughly.
    Cover and refrigerate.
    This will keep for several weeks.

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