Kitchen Sink Salad Dressing - cooking recipe
Ingredients
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1 c. vegetable oil
1/2 c. packed brown sugar
1/3 c. vinegar (white)
1 tsp. garlic salt
1/2 tsp. celery salt
1/4 tsp. Worcestershire sauce
dash of Tabasco sauce
1 c. mayonnaise
1 (10 1/2 oz.) can tomato soup
1 tsp. dry mustard
1/2 tsp. onion salt
1/4 tsp. paprika
Preparation
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Combine all ingredients in electric blender.
Blend at low speed, then change to higher speed until mixed thoroughly.
Cover and refrigerate.
This will keep for several weeks.
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