Chicken Casserole - cooking recipe
Ingredients
-
1 good-sized chicken, cooked and cut in pieces
1 can cream of chicken soup
1 can cream of mushroom soup
1 small can mushrooms
1 small can Pet milk
1 can water chestnuts, drained and sliced
1 can chow mein noodles
Preparation
-
Mix well.
Save some noodles to go on top.
Bake in greased casserole 15 to 20 minutes at 350\u00b0.
Leave a comment