Orange Jello Salad - cooking recipe

Ingredients

1 large pkg. orange jello
2 1/2 c. boiling water
1 small can frozen orange juice
1 can mandarin oranges
1 small can crushed pineapple
1 small pkg. instant lemon pudding (need milk for pudding)
1 small carton Cool Whip
1/2 c. grated cheese
chopped nuts

Preparation

In a bowl, mix Jell-O with boiling water until dissolved.
Add in oranges, orange juice and pineapple.
Pour into a 9 x 13-inch dish and refrigerate until set.
Mix pudding according to package directions.
Add Cool Whip and stir until smooth.
Pour over the top of set Jell-O.
Sprinkle cheese and nuts on top.