Hot Chicken Salad - cooking recipe

Ingredients

1 can cream of chicken soup
3/4 c. mayonnaise
3 Tbsp. lemon juice
3 c. cooked diced chicken
1 c. diced celery
1 medium onion, diced
almonds
1 c. crushed potato chips
shredded cheese

Preparation

Mix all ingredients together except the almonds, potato chips and cheese.
Put in a 9 x 13-inch baking dish.
Sprinkle the almonds, potato chips and cheese on top and bake in the oven at 450\u00b0 for 20 minutes until brown and bubbly.