Brandy Slush - cooking recipe

Ingredients

2 c. sugar
5 c. water
2 c. water
5 tea bags
1 (12 oz.) can frozen orange juice
1 (12 oz.) can frozen lemonade
2 c. brandy
7-Up

Preparation

Boil sugar and 5 cups water; let cool.
Boil 2 cups water and tea bags; let cool.
Add frozen orange juice, frozen lemonade and brandy.
Freeze.