Ingredients
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1 c. brown sugar
1 c. white sugar
1 c. oleo
2 eggs
2 Tbsp. milk
2 tsp. vanilla
2 c. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
2 1/2 c. oats
18 oz. chocolate chips
1 1/2 c. chopped walnuts
Preparation
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Beat sugar and butter until smooth.
Add eggs, milk and vanilla.
Combine flour, salt, baking soda and powder, then add to sugar mixture.
By hand stir in oats, chips and walnuts.
Chill dough, then place mixture on ungreased cookie sheets.
Make each one the size of a golf ball.
Bake at 350\u00b0 for 12 minutes.
Do not overbake!!!
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