Shrimp Cocktail - cooking recipe

Ingredients

1 (12 oz.) bottle chili sauce
1 to 2 Tbsp. prepared horseradish
1 tsp. lemon juice
1/2 tsp. Worcestershire sauce
1/4 tsp. salt
dash of pepper
36 cooked medium shrimp, chilled

Preparation

Mix chili sauce, horseradish, lemon juice, Worcestershire sauce, salt and pepper; refrigerate until chilled.