Karmen'S Chicken Casserole - cooking recipe

Ingredients
    2 small cans chicken
    1 can cream of mushroom soup
    1 can chicken with rice soup
    1 small can evaporated milk
    1 small bag chow mein noodles
Preparation
    Mix chicken, soup, milk and 1/2 noodles.
    Crush remaining noodles on top.
    Bake at 350\u00b0 for 40 minutes.

Leave a comment