Nanny'S Traditional Soup - cooking recipe
Ingredients
-
2 cans cream of chicken soup
2 cans mushroom soup
2 cans French onion soup
1 can concentrated chicken broth
6 Tbsp. cornstarch
1/2 c. water
1 can milk
grated Swiss cheese
Preparation
-
In large pan, stir together soups, then broth and milk.
Add cornstarch mixed with water.
Heat, stirring constantly, until slightly thickened.
Place about 2 tablespoons cheese in bottom of each bowl before adding soup.
This is a great snack for special holidays.
Leave a comment