Ortega Cheese Roll - cooking recipe
Ingredients
-
1 small pkg. Velveeta cheese
1 can diced chillies
1 pkg. cream cheese, softened
Preparation
-
Cut Velveeta (dental floss works really well for this) in half lengthwise.
Roll out to 1/4-inch thickness.
Spread with cream cheese and green chilies.
Roll up; refrigerate.
Serve with wheat thins.
Leave a comment