Diet Salad - cooking recipe

Ingredients

1 can Shoe Peg corn
1 can small English peas
1 can French-style green beans
1/2 c. chopped onion
1 c. chopped celery
1/2 c. chopped bell pepper
1/4 c. chopped pimento
3/4 c. sugar or Sweet 'N Low
1/2 c. Wesson oil
3/4 c. vinegar

Preparation

Drain liquid from corn, peas and green beans.
In large bowl, mix
all
ingredients and chill for 2 hours before serving.