Mocha Nut Butter Balls - cooking recipe
Ingredients
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1 c. soft butter
1/2 c. granulated sugar
2 tsp. vanilla extract
2 tsp. instant coffee powder
1/4 c. cocoa
1 3/4 c. sifted all-purpose flour
1/2 tsp. salt
2 c. finely chopped pecans or walnuts
confectioners sugar
Preparation
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Cream the butter, sugar and vanilla until light.
Add next 4 ingredients and mix well.
Add nuts. Shape into 1-inch balls and place on ungreased cookie sheets.
Bake in preheated slow oven at 325\u00b0 for about 15 minutes. Cool and roll in confectioners sugar. Yields 6 dozen.
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