Pig Cake - cooking recipe

Ingredients

1 yellow cake mix
1 can mandarin oranges
1/2 c. oil
4 eggs
3 oz. instant vanilla pudding mix
1 c. nuts (pecans)
1 c. coconut
1 c. crushed pineapple
1 c. sugar

Preparation

Prepare cake mix according to directions, substituting liquid from oranges and pineapple.
Add oranges, oil, eggs and pudding. Bake at 350\u00b0 for 35 to 40 minutes.