Buckeyes - cooking recipe
Ingredients
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1/4 lb. soft butter
2 c. crunchy peanut butter
1 lb. powdered sugar
3 c. Rice Krispies
12 oz. chocolate chips
1/3 stick paraffin wax
Preparation
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In a large bowl mix butter, peanut butter, sugar and Rice Krispies. Keep mixing until it sticks together well enough that you can make balls about the size of English walnuts and they are smooth and don't crumble.
Otherwise, work the mixture more.
When balls are made, set aside.
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