Buttermilk Pie - cooking recipe

Ingredients

1 c. thick buttermilk
1 2/3 c. sugar
2 eggs, well beaten
1 stick margarine
4 Tbsp. flour
1 Tbsp. lemon flavoring

Preparation

Mix ingredients well.
Pour into a 9-inch pie shell and bake at 350\u00b0 for 1 hour or until firm.