Laura Ann'S Chicken Stuff - cooking recipe

Ingredients
    1 pkg. dried beef
    6 or 8 boneless chicken breasts
    6 or 8 slices bacon
    1 can cream of chicken or cream of mushroom soup
    8 oz. sour cream
Preparation
    Line bottom of greased 9 x 13-inch pan with dried beef, cut in strips.
    Wrap 1 slice bacon around each chicken breast. Place on top
    of
    beef.
    Mix soup and sour cream together and pour over top.
    Be
    sure
    all
    of chicken is covered.
    Bake 3 hours at 325\u00b0, uncovered.

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