Claremont Casserole - cooking recipe

Ingredients

1 c. elbow macaroni
1 large onion
1 large green pepper
2 Tbsp. shortening
1 lb. chuck hamburger
1 can cream of mushroom soup
1/2 c. grated cheese
1/2 c. milk
1 tsp. salt
pepper

Preparation

Cook macaroni according to directions; drain.
Saute onion and green pepper in shortening.
Add meat and stir.
Blend mushroom soup and milk together; combine all ingredients together.
Bake in a casserole for 1 hour in a 360\u00b0 oven.
Serves 6 to 8.