Susan Strachan'S Champion Chocolate Chip Cookies - cooking recipe

Ingredients

2 c. butter, softened
2 c. sugar
2 c. brown sugar
4 eggs
2 tsp. vanilla
24 oz. milk chocolate chips
4 c. flour
5 c. oatmeal
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
1 (8 oz.) milk chocolate candy bar, finely grated

Preparation

After measuring, put 1/2 cup oatmeal in a blender until it turns to powder.
Set oatmeal aside.
Cream butter and sugar.
Add eggs and vanilla.
Mix together the flour, oatmeal, salt, baking powder and soda.
Add to butter mixture.
Then add grated chocolate bar and chips.
Make golf ball sized cookies, placing 2-inches apart on cookie sheet.
Bake at 375\u00b0 for 11 minutes.