Strawberry Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 1/2 c. water
1/4 c. cornstarch
1 pkg. strawberry jello
dash of salt
red food coloring
1 qt. strawberries
1 baked pie crust or graham cracker crust

Preparation

Cook sugar, water, cornstarch and salt until clear.
Remove from heat and add jello and a little red food coloring.
Let cool; slice in one quart of strawberries (after being washed!) into cooled liquid.
Pour into baked pie crust.
Refrigerate several hours before serving.