7-Cup Salad - cooking recipe
Ingredients
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1 pkg. lime Jell-O
2 c. hot water
2 Tbsp. sugar
1 can crushed pineapple, drained
1 (8 oz.) cream cheese
10 oz. 7-Up soda
1 c. nuts
Preparation
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Pour hot water into the lime Jell-O.
Stir until it is thoroughly mixed and all Jell-O is melted.
Add the sugar.
Add the 7-Up soda.
Stir again.
Next, add the crushed pineapple, the cream cheese and the nuts.
Blend well.
Pour into a Jell-O mold or loaf pan.
Put in the refrigerator and chill until set.
Cut into slices and serve.
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