Oreo Delight - cooking recipe

Ingredients

15 oz. Oreo cookies
3/4 stick margarine
1 c. powdered sugar
1 large Cool Whip
1 (6 oz.) instant chocolate pudding
2 1/4 c. milk

Preparation

Crush cookies; add margarine.
Place in bottom of 9 x 13-inch pan (for crust).
Combine cream cheese and powdered sugar.
Mix well.
Fold in 1/2 of Cool Whip.
Spread over crust.
Chill 20 minutes.
Prepare pudding with 2 1/4 cups milk.
Spread over mixture.
Chill.
Spread remaining Cool Whip over filling.
Top with cookie crumbs.
Let chill 8 hours or overnight.