Ham Loaf - cooking recipe

Ingredients

1 c. bread crumbs
1 c. milk
2 small onions, chopped fine
1 lb. ground ham
1 lb. ground pork
salt and pepper
1 small can tomato puree

Preparation

Pour milk over bread crumbs.
Combine with other ingredients and mix well.
Form loaf and bake at 350\u00b0 for 1 hour.